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#vegan-recipes

Leftover pickle brine is liquid gold – here’s how to use it

Lutho Pasiya|Published

10 Vegan high-protein meal ideas to boost your workout

Sarene Kloren|Published

World Coconut Day: 5 must-try delicacies to celebrate the occasion

Lutho Pasiya|Published

5 natural sweeteners that are good for your health

Lutho Pasiya|Published

7 healthy alternatives to white rice

Lutho Pasiya|Published

National Eat Your Beans Day: Here’s how to include more beans in your family’s diet

Lutho Pasiya|Published

International Tea Day: unique ways to use tea in your cooking

Lutho Pasiya|Published

Mother's Day recipes to celebrate the leading lady in your life

Lutho Pasiya|Published

National Burrito Day: Here's the origin of the burrito and how to make yours at home

Lutho Pasiya|Published

Here’s how to survive Easter as a vegan

Lutho Pasiya|Published